VEGETARIAN BAKED PASTA: A VERY ITALIAN DELIGHT
Even if you do not eat meat you do not have to renounce to fanciful recipes such as baked pie and pasticcio but simply vary the ingredients. INGREDIENTS: Conchiglioni pasta: 500 g Tomato sauce: 1 liter Seitan (optional): 1 pack Onion: 1 Carrot: 1 Grana…