VEG RECIPE: ROUND ZUCCHINI STUFFED WITH POTATOES AND ALMONDS

This post is also available in: Italiano

Grocery shopping is part of the routine of all. But what I try to do it at least once a week to get out of boredom and “I’m doing it just because I have to,” it is buy and cook something NEW.

It can be a vegetable ever bought, a cereal always snubbed or a different stuffing than usual.

Well this time is happened with the round courgettes and for the stuffing I substantially folded about what ‘that I found in the fridge.

This is a vegetarian recipe ( yes, I don’t eat meat and just a little bit of fish), with no eggs (I’m intolerant) and you can change many of the stuffing ingredients with other vegetables, nuts and cheese at your choice.

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If you like the recipe above you can easily save the pic and print it and store it with your cookbooks.

recipe_zucchini

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This post is also available in: Italiano


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